by Katie Greenawalt | Aug 4, 2026 | Healthy Recipes
Chicken sausage cooks quickly on the grill to make an easy and delicious weeknight meal. We placed the chicken sausage on a bun and topped it with a chickpea salsa that’s a vibrant mix of flavors that includes chickpea, pimiento, paprika, red onion, sherry...
by Katie Greenawalt | Aug 4, 2026 | Healthy Recipes
While we use nectarines, feel free to substitute peaches or plums, or use a combination of stone fruit like mangoes, apricots, and cherries. Serving size: 1 1/2 cup 2 Points® Total time: 20 min Prep: 20 min Cook: 0 min Serves: 8 Difficulty: Easy Ingredients Tomato: 1...
by Katie Greenawalt | Jun 29, 2026 | Healthy Recipes
No-fuss pizzas are minutes away when you use crispy tortillas as a base. It saves time and you can keep them on hand in the refrigerator or the pantry. Serving size: 1 Pizza 8 Points® Total time: 40 min Prep: 15 min Cook: 25 min Serves: 4 Difficulty: Easy...
by Vania Hardy | Jun 29, 2026 | Healthy Recipes
The brown sugar and ancho–seasoned steak pairs so well with the fresh vegetable salad. Serving size: 1/4 of steak and 3/4 cup salad 2 Points® Total time: 35 min Prep: 15 min Cook: 15 min Serves: 4 Difficulty: Easy Ingredients Cooking spray: 4 spray(s) Cherry...